Grilled Artichokes with Mint and Pecorino

Strawberry Zabaglione

Bucatini al Pesto di Broccolo Romanesco

Focaccia di Zucca

Porchetta

Aperol Spritz Shave Ice

The Bar Helix Cocktail

Sausage & Peppers with Polenta & Grilled Toast

Pizza with California Prune Jam, Balsamic-Glazed Bacon, and Fresh Mint

Dungeness Crab Pasta

Radiatore with Crispy Chicken, Carrots, and Sage

Baked Fennel with Cambozola

3 Ways with Stuffed Baked Potatoes

Scrambled Eggs with Meyer Lemon Salsa Verde

Crab Pasta with Prosecco and Meyer Lemon Sauce

Meyer Lemon Cornmeal Upside-Down Cake

Caramelized Tomato Bruschetta

Marinated Grilled Calamari

Veal Scaloppine with Mushroom Marsala Sauce

Chicken Stew with Olives and Lemon

Coppa, Ricotta, and Arugula Pizza

Layered Mocha

Polenta Cornbread

Parmesan Risotto