The Open-Face Salad Omelet

Chicken with 40 Cloves of Garlic

Get Tanglad

Rosemary Tonic

Shiitake Mushroom Cocktail

Stay Mum

Roquette Cocktail

Papi’s Pescado Frito

Sea & T

Smoky Summer Corn

Whole Grilled Channel Island Rock Cod

Summer Stone Fruit Burrata

Malibu Mary

The Humble Bee

Harvest Moon

The Pacific Sun

Homemade S’mores

Dungeness Crab Cakes with Spicy Paprika Mayo

Pacific Gold Reserve Oysters, Jonah Crab Claw, Cocktail Sauce & Mignonette

Roasted Pork Chop with Fennel Pollen and Pork Jus

Dry-Aged Kampachi Crudo, Saffron Oil, Avocado, Radish & Nasturtium

Spanish Octopus, Fingerling Potatoes, Saffron Aioli & Frisée

Whole Roasted Sea Bream with Romesco Sauce

Tropical Jewel sake cocktail